the vegetable growing
The farm is a total of 33 acres with 6 large polytunnels and propagation tunnels where we raise all our plants from seed. We grow a wide range of crops for as long a season as possible producing for the shop all year round. We operate an extensive rotation on the farm, with a proportion of the land down to fertility building crops every year such as clovers, grasses and chicory to build soil health.
We maintain and develop hedgerows, field margins and rough areas to encourage as diverse a habitat as possible to support insect and bird life for all the benefits they bring to the ecology and environment of the holding
All the fruit and vegetables are grown to organic standards certified by the Biodynamic Association Certification Scheme.
GB-ORG-06 Registration No 539